Made with Canadian glacier water, Mountain Pass is the whisky of the Canadian North, a taste of our beautiful land. Our whisky pays homage to the North by using glacier water sourced from the Alpine region of the Canadian Rocky Mountains. Distilled in Canada and blended by our Master Distiller, Mountain Pass is inspired by the Rocky Mountains and by the Boreal Forests of our home province – born on the banks of the Ram River while its two founders were exploring the Alpine regions of Western Canada.

Uncommon Ingredient list

Glacier Water

Awards

Double Gold 2022 San Francisco World Spirits Competition